Wine: September 2008 Archives

By Jessica Beck
As submitted by Tri-Valley CVB

A relationship has transpired over the years between Livermore and the full and vigorous wines of the area. The Livermore Valley serves California as its oldest wine region but what is even more unique and special about the area lies in the connection between the two. Over the decades, a rapport has developed in which one supports the other and one in which each would not be what they are without the help of the other.

In 1997, the city of Livermore adopted the South Livermore Specific Plan which to date has permanently preserved over 5000 acres of vineyards. Livermore has supported the wineries over time and is very proud of the resulting outcome that is now the Livermore Valley Wine Region.

Submitted by Tri-Valley CVB

Livermore Valley Wine Country offers a flourishing expanse of vineyards, vistas and wineries.  From new winemakers to fifth generation winegrowers, the traditions and legacies of the region are thriving.  Visitors looking for the best wine tasting experiences are sure to find that they are looking for in Livermore Valley Wine Country.

By Courtney Cochran
Admittedly, California vintners have been through nothing if not the ringer this growing season. Starting with a devastating frost in late March - the worst on record in more than 30 years - that decimated as much as 30% of some vineyards' crop, 2008 has been a year that's tested the mettle of just about everyone close to winemaking in the Golden State, most of all those in hard-hit Northern California. To wit, on the heels of spring's frosts a series of devastating summer fires raged through wine country, causing winemakers to fret still more - this time about the potential impact the abundant smoke might have on their as-yet-unmade wines. Hard times, indeed.

By Courtney Cochran

Admittedly, Daniel Shanks has an important job. He's the man, after all, who fields phone calls from the Oval Office about which Chardonnay to pour for Queen Elizabeth II (Newton Vineyard Unfiltered Chardonnay, since the winery's British founder was knighted by the queen) and which bubbly to uncork for French President Nicolas Sarkozy (NV Chandon Étoile rosé, since the Napa-based winery is owned by the French). And thanks to a recent report at Bloomberg.com by one Elin McCoy, we now know a whole lot more about the method behind Washington's number one wine man's maneuvering.

CALIFORNIA - It's harvest time around wine country regions all over the country! If you haven't had a chance to experience Crush Season first hand, take a look at one staff member's journey at several wineries in Napa Valley over the past couple of days. Check back often fro updates!

However, many wine drinkers are concerned about whether it will even be a good harvest this year. Weather seemed to bounce all over the place between extreme high temperatures and then very cool days resulting in mixed reviews from wine growers, vintners, and reviewers alike. Read buzz from all over California Wine Country:

• SF Gate: "Vintage 2008, lower yields put sqeeze on wine grape growers"
• NapaValley Register: "Cooler weather slows harvest"
• Los Angeles Times: "California winemakers brace for smaller supply of grapes."
• AppellationAmerica.com: "Napa Harvest 2008: Working with Nature's Adversity"
• The Ukiah Daily Journal: "Wine grape harvest gets under way"
• St. Helena Star: "Grape sugar levels rise in sustained heat wave"
• MercuryNews.com: "Great wine but fewer grapes predicted for Livermore"
• Avenue Vine: "Bitterness caused over California Grape Harvest"

By Courtney Cochran

It's official: If one more restaurant, winery or joe-hawking-specialty-wine-tours-in-Napa bloke signs me up for his mailing list without my permission I'm going to implode. Seriously. In fact, the email deluge has gotten so bad of late that I've been forced to take the proverbial pickax to my inbox, ruthlessly unsubscribing to literally dozens of unwanted distribution lists in fits of slash and burn clean-up. In spite of this furor, I have to admit that I still DO occasionally receive the odd piece of unsolicited email which I find - irritating though it is to admit - undeniably useful, at times even intriguing.

By Courtney Cochran

A recent study conducted by Sonoma State University professor Liz Thach revealed a serious problem afoot in France:  French young people aren't drinking wine like they used to.   At a time when American youths (the so-called Millennial generation, encompassing young adults who turned 21 after the turn of the new millennium) are drinking more wine, more often and at higher price points than any of their forebears, French youths are drinking...a lot less than their parents.