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The grapes are harvested, crushed, and sitting pretty in barrels and tanks. In the meantime, Sonoma Wine Country has turned it's attention to "Olive Season"! 2012 was a great year for grapes and olives alike. Watch Chris Benziger (of Benziger Family Wines) talk about the abundant olive harvest they had this past year.




Celebrate the Season of the Olive (January/February)
Only 45 minutes north of San Francisco, Sonoma is the most-down-to-earth slice of heaven around, its lush farmlands, rolling vineyards and historic towns lost in a time all their own.
The vibrant heart of Sonoma Valley provides a central backdrop for key Olive Season events.

Event Highlights:

• January 26th - Feast of the Olive Dinner
• February 15th - VinOlivo Weekend: Grand Tasting
• February 16th - 18th -- Sonoma Valley VinOlivo Weekend 

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