Wine: March 2010 Archives

Soon, Suisun

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suisun1.jpgBy Deirdre Bourdet

Few people in the Bay Area (including me) know that there is a third wine country region budding in the North Bay, one that still has the open, unpretentious friendliness of a predominantly agricultural area.  Visiting Fairfield/Suisun Valley and Green Valley in Solano County is like--I'm told--visiting Napa and Sonoma thirty or forty years ago.  You find earnest, honest people eager to introduce visitors to their region's beauty and strengths, with a contagious enthusiasm and humility of pricing.  Most wineries do not charge a tasting fee at all, and those that do refund it with the purchase of a bottle... none of which seem to cost more than $30.

Attn Pinotphiles: La Paulée If You Please! (I Do)

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lepaulee3.jpgBy Courtney Cochran

For Pinot fans who aren't sufficiently "off" the variety as a result of the slew of recent "Pinotgate" allegations, there is an upcoming tasting in the Bay Area sure to satisfy your every Pinot fantasy.  Enter La Paulée de San Francisco, a now-annual wine and food bacchanal inspired by the namesake grand feast held each year in Burgundy at the conclusion of the harvest.  With a bevy of the best names in French Pinot and Chardonnay - not to mention a stellar lineup of star chefs and sommeliers - on the docket, this year's event looks to be something you won't want to miss.

Santa Barbara: Mini Guide to Santa Ynez

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Lincourt Winery - Santa Ynez Valley, CA

Image by dcshoesboy via Flickr

by Robert P. Farmer

Not too long ago, Santa Barbara County was home to a handful of Hollywood celebrities trying to exist outside the limelight, and to a handful of winemakers trying to make their way outside the glare of Napa-Sonoma.The region was also for a time home to a scattering of upstart wineries who each developed their own niche and subsequent cult following.Today, that cult following has developed into full-fledged fame.

Contemporary Santa Barbara County is home to more than 21,000 vineyard-planted acres, grown and tended by dozens of wineries. But happily, the majority of these wineries remain small in stature--family owned-and-operated concerns with small-batch production and a handcrafted aesthetic. The wineries are primarily situated in the Santa Ynez and Santa Maria valleys, about 35 miles north of Santa Barbara. Rich with history and shot-through with breathtaking coastal scenery, the area's AVAs produce remarkable Pinot Noirs (as fans of the movie Sideways will no doubt recall). However the region is also responsible for several excellent Chardonnays and Cabernets. There are more varietals on offer from Santa Barbara in smaller quantities, including Merlots and select Malbecs and Viogniers.

Santa Barbara's Wine Country gained notoriety some years back with the release of the movie Sideways, and the region indeed capitalized on the fame. Thankfully, Santa Barbara has managed to retain its mellow, unpretentious appeal. The relaxed pace and easy-going charm actually translated well on screen, and visitors can easily take advantage of it with a well-planned weekend. The region's four main towns-- Solvang, Los Olivos, Santa Ynez, and Ballard -- each have a distinct character. Also worthy of attention is the town of Buellton to the north. Whether exploring the quaint Danish-transplant town of Solvang or discovering one of the many great restaurants in the valley towns, the intrepid traveler will find Santa Barbara County every bit as appealing as California's more famous wine country to the north.

Here are my recommendations for the town of Santa Ynez:

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