Napa Valley & Sonoma Restaurants
- Fish Story
- Valentine's Day is right around the corner, and there's no better way to impress than to have a plan. We'll be helping you celebrate in style, so book now and be a hero this Valentine's Day. Our menu will feature sustainable seafood including oysters, caviar, and dungeness crab. Make Reservation.
- Royal Oak Restaurant at Silverado Resort & Spa
- At the resort's Royal Oak restaurant, Executive Chef Jeffrey Jake will offer a four-course prix fixe Valentine's menu, available for dinner February 14 through February 16, 2013, with dishes such as Petite Tasting of Butter Poached Lobster and Prime Filet with Truffled Macaroni. Make Reservation.