Appetizer: August 2012 Archives

Food & Wine Pairings: Tofu Tempura & Riesling

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Submitted by Chateau Montelena

Oh, how we love the 2011 Chateau Montelena Potter Valley Riesling with Asian cuisine! The traditional sweet and spicy flavors in Thai sweet chili sauces, along with a smidgen of Sriracha hot sauce, provide a perfect dipping companion to this easy Tofu Tempura dish!

recipe_ChateauMontelena_TofuTempura.jpgThe irresistible floral notes and bright acidity of our Potter Valley Riesling compliment the rich taste and texture of any tempura.

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