Serve up a delicious wine country inspired Mother's Day Brunch.
The Culinary Institute of America (CIA) has several recipes ideas perfect for a no-fuss menu for you to prepare that everyone, especially Mom, is sure to enjoy!
Chiffon Cupcakes
Every Mom loves flowers--but she also deserves something a bit sweeter. To help satisfy every deserving mother's sweet tooth, Chef Alison McLoughlin of The Culinary Institute of America has a great suggestion on how to create a beautiful "bouquet" of floral cupcakes for Mom that are sure to make her proud. Click Here for more details and recipe!
The Culinary Institute of America (CIA) has several recipes ideas perfect for a no-fuss menu for you to prepare that everyone, especially Mom, is sure to enjoy!Chiffon Cupcakes
Every Mom loves flowers--but she also deserves something a bit sweeter. To help satisfy every deserving mother's sweet tooth, Chef Alison McLoughlin of The Culinary Institute of America has a great suggestion on how to create a beautiful "bouquet" of floral cupcakes for Mom that are sure to make her proud. Click Here for more details and recipe!
- Fruit Salad with Orange-Blossom Syrup
- Simple, sweet and the orange-blossom water adds a fragrant touch to this refreshing fruit salad. Click Here for recipe.
- Raspberry Muffins with Pecan Streusel
- Surprise Mom with rasberry muffins, a nice and fresh change from the ever popular blueberry muffin. Click Here for the recipe.
- Asparagus Frittata
- A frittata is a popular Italian-style flat omelet. The recipe from the CIA showcases fresh, tender asparagus that will make this dish a gourmet delight. Click Here for the recipe.
Continue reading Serving up Mother's Day Brunch.


Mother's Day is coming up and we think it's high time they got a break and are relieved from duty over the hot oven stove. Below are a host of recipes from our gathered from our Food Blog that would make wonderful brunch and dessert entrees for the special occasion.
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