Sonoma: July 2009 Archives

Pizza and Pinot

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estate.jpgBy Deirdre Bourdet

A $10 dinner with wine in a wine country restaurant is like a unicorn--beautiful, magical, fun to think about, but totally a mythical beast... or at least that used to be the case.  I can now say with certainty that such an animal exists, every night, AND you can sit outside by a fireplace to enjoy it.  

Estate is Sondra Bernstein's latest restaurant project in the old General Daughter's location just a few blocks west of the Sonoma square. The restaurant offers up some seriously well-priced California-inflected Italian cuisine, and the Pizza and Pinot special is perhaps the best example of the restaurant's bicultural offerings.  Every night, and all day Saturday and Sunday, the bar menu features your choice of pizza with a glass of featured pinot grigio or pinot noir... for ten dollars. Total.  

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