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Restaurant Month in California

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All around California, restaurants are celebrating the month of January with fabulous dining specials and savings for lunch and/or dinner. Splurge, savor, and save is the name of the game. See if your favorite restaurant or one you always wanted to try is on the list in the regions below.

Gold Country. You may not find gold, but with savings on food like these, you might as well have! Restaurant Week in Gold Country is January 32-30 with a grand finale on January 30th where the area's finest chefs will offer a unique opportunity to be an El Dorado Epicurean in a countywide progressive dinner. More Details

Monterey County. Catch some fresh seafood in Monterey during Restaurant Month. Participating restaurants are offering prix fixe dinner menus for $20.11 all month long. More Details.

Napa Valley - see our Food Writer's top restaurant picks for deals and steals. Or see the full list of Napa Valley restaurants and their specials here.

Santa Barbara Wine Country
  • Santa Barbara -Dubbed "Film Feast", the prix fixe restaurant program coincides with the Santa Barbara International Film Festival all happening January 27-Feb 6, 2011. Film goers and foodies are invited to choose from "Short" (two-course), "Feature" (three-course) and "Epic" (four-course) length seasonal menus at participating restaurants. MORE DETAILS.
  • Santa Ynez Valley - The foodie fun begins January 23rd and ends January 29th. It's this region's first time participating in Restaurant Month and they will be featuring special 3-course tasting menus for $20.11. A list of participating restaurants is listed, but you will need to contact restaurants directly for specific days, dining hours and to make reservations. MORE DETAILS.

The Locals Know Where To Dine in Monterey

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Marie Galbo

Business brought me to Monterey; my stomach brought me to the Monterey Fish House.

I have only been to Monterey a couple of times so I stopped a few places and asked some locals for recommendations on where to eat with the remark "I don't need fluff & puff, just want good food".   Nearly every person mentioned Monterey Fish House.  I set out to find the location and turns out the fish house was right around the corner from where I was staying at Lone Oak Lodge.   

Provençal Prodigy

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By Courtney Cochran


Travelers who find themselves on the charming Central California coast are well advised to stop in to Corkscrew Café (, an almost unbelievably cute eatery tucked into the rolling hills outside Carmel.  With its early Monterey mission meets-Provençal farmhouse décor and vibrant gardens, this gem from the same folks behind Carmel's well-liked Casanova restaurant is almost worth a trip in and of itself.

Settle into a table on the popular terrace when the weather is nice, or dine in one of the spot's appealingly well-lit dining rooms, where colorful walls and cool tile floors act as antidotes to the sometimes scorching heat outside.  When it comes to food, the spot's a haven for diners who appreciate low-frills fare made with only the freshest ingredients (there's an on-site garden, natch).  Don't miss the signature pâté of duck and pistachio, the daily-changing selection of burgers and sandwiches made exclusively from hormone-free meats and the superbly simple desserts made in-house.  Wash it all down with a rich red from Georis Winery - located next door and owned by the same family - then linger to check out the café's impressive collection of antique corkscrews.

55 West Carmel Valley Rd., Carmel Valley, CA 93921 * (831) 659-8888 * Open for lunch Mon-Sat & dinner Fri & Sat