- 2 bottles KORBEL Brut Champagne
- 1 bottle white wine
- 1 quart lemon sherbet
(1) Combine champagne and white wine in a punch bowl.
(2) Add lots of ice, then scoops of lemon sherbet.
(3) Garnish with frozen lemon slices.
"*Makes about 22 servings.
Planning a visit to Sonoma County? Spend the day at Korbel Champagne Cellars...taste our delightful California champagnes, tour our historic winery and gardens, and enjoy a delicious lunch at our gourmet Delicatessen. Complimentary tours and tastings daily.