Favorite Flavor?

| | Comments (0) | TrackBacks (0)

flavorbar.jpgby Michaela Jarvis

You may not serve grapes dipped in lime juice and salt at your next dinner party, but it's still fascinating to see what kind of flavor such a combination produces. Like cooking deconstructed, the Calibrating Your Palate demonstration at the Culinary Institute of America at Greystone, lets you taste for yourself how different flavors affect each other: how acid can bring out earthy tones in a food; how salt can bring out sweetness. After just 15 minutes watching the demonstration at the Flavor Bar, you'll begin to taste and season like a chef.

Read More

0 TrackBacks

Listed below are links to blogs that reference this entry: Favorite Flavor?.

TrackBack URL for this entry: http://discover.winecountry.com/local-cgi/mt/mt-tb.cgi/2129

Leave a comment

Type the characters you see in the picture above.